
*Tender young corn baked in a traditional pib (underground oven), served with house-made cochinita pibil, cream, fresh cheese, and homemade chili mayonnaise.
*Elote tierno horneado al pib, servido con cochinita de la casa, crema, queso fresco y mayonesa casera de chiles.
*Maïs tendre cuit au pib (four souterrain traditionnel), servi avec cochinita pibil maison, crème, fromage frais et mayonnaise maison aux piments.