Tamal Oaxaqueño - Oaxacan Tamal with Black Mole

*(corn dough wrapped in steamed banana leaves and steamed). bathed in black mole made with chocolate and chilies, sour cream, Cotija cheese, and pickled onion.

*Bañado en mole negro a base de chocolate y chiles, crema acida, queso cotija y cebolla encurtida.